site stats

Origin and evolution of qingke barley in

Witryna29 maj 2024 · 发稿前曾被“拒稿”. “一开始就决定要向Cell投稿。. ”李仕贵说,“我们的研究的创新性、新颖性都达到了Cell的用稿标准。. ”. 然而,怀着紧张的 ... WitrynaThe rapid decrease in genetic diversity from eastern domesticated barley to qingke can be explained by a founder effect from 4,500 to 2,000 years ago. The haplotypes of the …

Tibet

Witryna7 lis 2024 · Download origin-of-qingke-barley for free. The in-house Perl scripts for data filter, variants annotation and population genetic analyses (π, θw, HE and FST) of the … Witryna29 lip 2014 · Hulless barley ( qingke) has been inferred with a single origin of domestication according to the nud gene ( 36 ). Our results show that qingke is different from modern cultivated barley at genomic level ( Fig. 1 A and B ), but has a close genetic relationship with wild barley, especially the Tibetan wild barley ( Fig. 1 B ). cobbly nob pet friendly rentals https://discountsappliances.com

An improved high-quality genome assembly and annotation …

Witryna26 paź 2024 · A total of 90 significant mGWAS loci for these metabolites were identified in barley-qingke differentiation regions, and a number of high-level metabolite trait alleles were found to be significantly enriched in qingke, suggesting co-selection of various phenylpropanoids. ... Origin and evolution of qingke barley in Tibet. Zeng … WitrynaThe rapid decrease in genetic diversity from eastern domesticated barley to qingke can be explained by a founder effect from 4,500 to 2,000 years ago. The haplotypes of the … Witryna26 lip 2024 · Traditionally, harvested highland barley were directly made into zanba (a traditional rice cake). With the updated production technique, various highland barley products have been produced after further processing such as zanba biscuit, zanba pastry and barley noodles, which boosted the added-value of agricultural products … calli baker\u0027s firehouse bar \u0026 grill

大麦起源与传播的争议 黎建辉 1,2 美洲农业研究前沿

Category:Origin of worldwide cultivated barley revealed by NAM-1 gene …

Tags:Origin and evolution of qingke barley in

Origin and evolution of qingke barley in

Origin and evolution of qingke barley in Tibet - PubMed

Witryna4 maj 2024 · 大麦是全球第四大禾谷类作物,且集饲用、啤用和粮食作物于一体,在我国曾是栽培面积达一亿亩以上的重要农作物之一。. 高质量的大麦基因组参考序列是大麦遗传与育种研究取得突破性成果的重要支撑。. 大麦基因组全长5.1 Gb,约为水稻基因组 … Witryna3 lip 2024 · Barley (Hordeum vulgare L.) is one of the most important cereal crops worldwide. In the Qinghai-Tibet Plateau, six-rowed hulless (or naked) barley, called “qingke” in Chinese or “nas” in Tibetan, is produced mainly in Tibet. The complexity of the environment in the Qinghai-Tibet Plateau has provided unique opportunities for …

Origin and evolution of qingke barley in

Did you know?

Witryna27 paź 2024 · Qingke (Tibetan hulless barley) has long been cultivated and exposed to long-term and strong UV-B radiation on the Tibetan Plateau. Here, we report a … Witrynafrom eastern domesticated barley providing genomic evidence that the earliest barley was introduced to southern Tibet most likely via north Pakistan, India, and Nepal …

Witryna3 lip 2024 · This work further verified that Qingke barley fresh noodles could decrease the blood glucose level by inhibiting DPP-IV activity. As well as may provide new ideas for the development of the food origin active compounds. Novelty impact statement. The dipeptidyl peptidase-IV (DPP-IV) inhibition activity of the 14 polyphenols from Qingke … WitrynaCrop Quality Breeding and Genetics. 1,272 likes · 1 talking about this. Research Community devoted to Crop Quality for Consumer Health, Flavor and Odour.

http://en.youth.cn/RightNow/202407/t20240726_13129730.htm WitrynaAssembly and analysis of a qingke reference genome demonstrate its close genetic relation to modern cultivated barley Authors Fei Dai 1 , Xiaolei Wang 1 , Xiao-Qi Zhang 2 , Zhonghua Chen 1 3 , Eviatar Nevo 4 , Gulei Jin 1 , Dezhi Wu 1 , Chengdao Li 2 , Guoping Zhang 1 Affiliations

Witryna26 mar 2024 · Tibetan hulless barley (qingke) is an important food crop in the Tibetan plateau. However, it often suffers from drought stress resulting in reduction of food …

WitrynaTibetan barley (Hordeum vulgare L., qingke) is the principal cereal cultivated on the Tibetan Plateau for at least 3,500 years, but its origin and domestication remain unclear. cobb mountain water districtWitrynaTibetan barley (Hordeum vulgare L., qingke) is the principal cereal cultivated on the Tibetan Plateau for at least 3,500 years, but its origin and domestication remain unclear. Here, based on deep-coverage whole-genome and published exome-capture resequencing data for a total of 437 accessions, we show that contemporary qingke … calli beerWitryna21 gru 2024 · Here, we investigate the origin and domestication history of qingke by whole-genome sequencing (WGS) of Tibetan barley including (i) qingke landraces and cultivars from most Tibetan... cal liberty insuranceWitrynaRice is one of the most important food crops contributing to the diet of large numbers of people especially in Asia. Rice (Oryza sativa) was domesticated in Asia many thousands of years ago and more recently independently in Africa. Wild rice populations are found around the tropical world. The extensive production of rice in many areas has … calli beth ann landesWitrynaThe origin of Tibetan barley (qingke) has been a controversial issue for many years. Here, the authors conduct population genomics study to support that... cobb mustang ecoboostWitryna20 wrz 2024 · Background: Plant non-specific lipid transfer proteins (nsLTPs), a group of small, basic ubiquitous proteins to participate in lipid transfer, cuticle formation and stress response, are involved in the regulation of plant growth and development. To date, although the nsLTP gene family of barley (Hordeum vulgare L.) has been … calli brownWitrynaThe rapid decrease in genetic diversity from eastern domesticated barley to qingke can be explained by a founder effect from 4,500 to 2,000 years ago. The haplotypes of the … cobb movies playing